The recipe for luxurious chocolate mousse (without egg)
Ingredients:
Llamus:
200 grams of high quality dark chocolate
300 ml of whipped cream
100 ml of milk
50 grams of sugar
1 teaspoon of vanilla
Rashe Malh (chocolate flavored axes!)
For decoration:
Additional whipped cream
Chocolate or cocoa sprinkles
Fresh red fruits (strawberries, berries)
fresh mint
Preparation method:
Step 1: Prepare the chocolate base
In a small quantity, mix milk with half the amount of sugar until it reaches boiling point
Place the chopped chocolate in a large bowl
Super chocolate hot milk scoby
The turkeys are fine, then stir until they melt completely and they become smooth as silk
Add alfanilia Varsha al-Malh
Turkish takes the mixture until it reaches room temperature
Step 2: Preparation of the cream
In the bowl of the cold mixer, put the cold cream
add remaining sugar
Blend at medium to high speed until medium peaks form
You have to keep the shape but keep it soft
Step 3: Combine carefully
Take a large spoonful of whipped cream and add it to the chocolate mixture
I have a good heart to ease the tension
Add a third of the remaining cream and gently fold it from the bottom to the top
Adhifi al-Thul-Thani and Tawi Barfaq
Finally, add the last third and fold until the mixture is completely homogeneous
Important tip: The movements of the lung should be slow and gentle to maintain the air
Step 4: Packing and cooling
Using a spoon or a pastry bag, distribute the diamonds in the serving cups
The filling of cups up to three quarters of the height
On the surface of the spoon
cover the entire cup with plastic wrap (without touching the surface)
Put them in the refrigerator for at least 6 hours or overnight
Step 5: Decoration and presentation
Take out my cups from the fridge 10 minutes before serving
The decoration of the surface is my noble al-Makhfufa
Raw cacao flakes or chocolate slices
Add fresh berries or strawberries
Add a small sprig of mint for decoration
Enjoy the steps immediately